Located in the heart of Edmonds, Washington, Salt and Iron is more than just a modern steakhouse; it’s a culinary experience that captivates the senses. Guests can start their meal with enticing small plates like the crispy calamari or the indulgent bone marrow, each dish thoughtfully prepared to highlight fresh flavors. The menu features an impressive selection of steaks, including succulent options like the 18oz boneless ribeye or New York strip, paired beautifully with garlic whipped potatoes and grilled broccolini.
Atmosphere: The ambiance is upscale yet inviting, perfect for date nights or special celebrations.
Service: Known for attentive and friendly staff, every visit includes personalized recommendations for an enhanced dining experience.
Signature Flavors: Don’t miss the Seafood Risotto or the delightful Lavender Dreams cocktail that promises a memorable finish to your meal.
At Salt and Iron, each dish tells a story of quality and innovation, making it a must-visit for food enthusiasts.
